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Basque-style fingerling potatoes Rice with vegetables Vexin Mafaldines with Small Vegetables Roast beef in chiffonade Poultry supreme from Label Rouge roast Pickle cup Tartar sauce Selection of certified cheeses Sliced organic farmhouse bread loaf Chocolate mousse Contemporary Bourdaloue Pineapple and Currants PORK-FREE 26,00€ HT/pers 48 before delivery
Availability date: 2018-09-02
Mafaldines with broad beans and red onion Rice with vegetables Quinoa, apricot and citrus vinaigrette Cod fillet Herb cream Pan-fried rump steak Pickle cup Tartar sauce Selection of certified cheeses Chocolate mousse Banana tartlet and matcha tea whipped cream PORK-FREE 27,0€ HT/pers 48 before delivery
Large summer salad with Cajun spices Quinoa, apricot and citrus vinaigrette Mini penne with chanterelles Salmon cooked at low temperature Roasted poultry supreme from Label Rouge Pickle cup Tartar sauce Selection of certified cheeses Cottage cheese, strawberry and mint compote Gourmet brownie and milk chocolate whipped cream PORK-FREE 28€ HT/pers 48...
Selection of antipasti Fregola pasta, peas and tomatoes Conchiglie, candied cherry tomatoes and broad beans Mortadella salad, potatoes, red onion and caper Roast veal loin Poultry supreme from Label Rouge roast Pickle cup Tomatina sauce Cottage cheese, strawberry and mint compote Strawberry and basil dome 29,00€ HT/pers 48 before delivery